| Biology>Nutrition>Components of Food
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| | 1. | State the important functions and sources of energy-rich nutrients (carbohydrates and fats). (5 marks) |
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| | 2. | How will you experimentally establish that groundnuts contain carbohydrates, proteins and fats? (5 marks) |
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| | 3. | Write a short note on nutrition. (5 marks) |
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